In US, tipped workers still feel the pandemic crunch ...Middle East

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In US, tipped workers still feel the pandemic crunch
WASHINGTON: As the number of Covid-19 cases soared in Washington through the fall and winter, Tizoc Zarate waited tables at a local restaurant – but struggled to put enough food on the table for himself and his girlfriend.Zarate, 22, says he is angry about the health risks he faced, especially given the low pay – and the lack of support from his bosses.“I felt as if I couldn’t say anything to management,“ Zarate told AFP, adding that at the time, he and his co-workers felt lucky to be working at all.The Mexican-American server is not alone – hundreds of restaurant workers and activists protested this week at lunch-hour “wage strikes” across the United States, demanding an end to what they sa

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