Give your piyaz pakoras a makeover, and try these ones made from sliced potatoes. Here’s everything you need to prepare sliced potato pakoras. Ingredients One large sliced potato (use peeler) One large onion sliced in rings One tablespoon roasted and crushed coriander seeds One tablespoon chopped coriander leaves. You can also have spring onion or spinach One tablespoon black mustard seeds (rai) One tablespoon red chilli powder Half tablespoon black pepper powder Half a tablespoon cinnamon One cup besan Salt to taste Oil for frying Take potato slices, sliced onion and mix them well with besan in a bowl. Add all the spices. Let the batter rest fo
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