Almost immediately after Chipotle pulled its peppers, the CDC updated the Salmonella outbreak information to include jalapeños also used at Qdoba restaurants. So if you’re craving something spicy, now is not the best time for a takeout meal.
Qdoba recently released a statement on the recall, sharing, “Qdoba is cooperating with public health authorities as they pursue an active investigation into an outbreak of Salmonella Javiana. Out of an abundance of caution, we have proactively removed jalapeños from all our restaurants at this time.”
Are the recalled jalapeños in grocery stores?
The current recall is for peppers grown in Sinaloa, Mexico, and distributed by Coast Citrus Distributors. This company primarily sells jalapeños to restaurants and wholesalers.
The CDC notes, “Given their actions to remove the product from the stores, CDC and FDA do not consider there to be a current ongoing risk from these establishments to consumers in this outbreak.”
The statement continued, “Food safety is our highest priority. We maintain rigorous food safety standards and work closely with our suppliers, distribution partners, and restaurant teams to help ensure the safety and quality of the food we serve.”
What is Salmonella?
Symptoms typically include diarrhea, stomach cramps, and fever. While most healthy individuals recover within four to seven days, children under ahe five, adults 65 and over, and anyone with a weakened immune system are at risk for complications. If you think you may have a Salmonella infection, contact your medical provider ASAP.
Get more information and updates on the Salmonella outbreak from the CDC here.
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