Researchers document animals’ preference for Purdue-patented sorghum technology ...Middle East

Ewes preferentially grazing a dhurrin-free sorghum hybrid at Purdue University’s Animal Sciences Research and Education Center. (Purdue Agricultural Communications photo) WEST LAFAYETTE, Ind. — A sorghum technology developed at Purdue University improves crop and animal safety. New research confirms that it appeals to the taste buds of grazing ewes. Sorghum is a resilient forage crop […] The post Researchers document animals’ preference for Purdue-patented sorghum technology appeared first on NY Times News Today.

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