How to Reverse Sear the Best Steak of Your Life ...Middle East

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How to Reverse Sear the Best Steak of Your Life
I used to hate cooking steak at home for one big reason: the smoke. I rent an apartment in Brooklyn, which means I have to deal with a close and sensitive smoke alarm. But even without the threat of a piercing siren, steak was always one of those “sometimes” foods that ended up being more of a mess than I care to clean up. That is, until the concept of reverse searing entered my life, and changed everything. Now I can make myself a perfect steak, and you can too.What is reverse searing?Searing is the classic way to prepare a steak: simply pop it in a screaming hot pan and sear it until it’s done. “Reverse searing” is the catchy phrase for first cooking a steak low and slow in a conventional

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