Congress must fish or cut bait on marine aquaculture ...Middle East

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Congress must fish or cut bait on marine aquaculture
Most of the seafood Americans eat is farmed shrimp and salmon, along with canned tuna — often from the other side of the world. The U.S., which is the largest global importer of fish, imports 70 to 85 percent of its seafood at a cost of $22 billion, leading to a $17 billion seafood-trade deficit. One way to change this dynamic is to increase our production of fish. The supply of wild fish has been steady for the last three decades, but aquaculture is the fastest growing form of food production in the world. The U.S. has a minuscule share of the global market and is ranked 18th in the world. Developing a more robust marine-aquaculture industry would increase the supply of domestic, fresh

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