How Producing 800 Episodes of ‘Chopped’ Led to the Farming Industry Doc ‘Fork in the Road’ ...Middle East

For almost 15 years Vivian Sorenson was surrounded by some of the world’s best food as one of the original architects of the Food Network show “Chopped.” But, while her fellow producers were captivated by the chefs’ stories or their creative recipes, Sorenson always found herself yearning to dig even deeper into the meal. “I […]

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