CONVERSATION Ruthie’s Table The eponymous “Ruthie” is better known to those not in her encyclopaedic contacts book as Ruth Rogers, co-founder of London’s River Café. Her podcast began during lockdown in 2021 — Rogers is a driven woman and had to keep busy. The guests who join her to talk about their favourite food read like an A-list Who’s Who, with everyone who’s anyone from the worlds of acting, art, politics, music, activism and the odd chef. This latest run begins with the film director Guillermo del Toro, who talks of Mexican mole (sauce not mammal), barbecued goat and, on a more serious note, the kidnapping of his father
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