CORTELEONA E GENZONE, Italy (AP) — One of Giovanni Airoli’s sows turned up positive for African swine fever in late August. Within a week, all 6,200 sows, piglets and fattening pigs on his farm south of Milan were slaughtered under strict protocols to halt the disease threatening Italy’s 20-billion-euro prosciutto, cured sausage and pork industry. Since swine fever appeared on the peninsula in January 2022, Italy has killed nearly 120,000 pigs — three-quarters of those over the past two months alone as the emergency intensified. “It’s a desolation,” Airoli said outside his farm in the northern Lombardy region that is ground zero for Italy’s swine fever epidemic. No one is allowed in and out
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