New Delhi, May 28 (IANS) Not all biodegradable tea bags made using corn starch or sugar cane, and touted as the best alternatives against plastic, degrade in soil, a new study showed on Tuesday, noting their potential to harm terrestrial species and the environment. Researchers from the universities of Plymouth and Bath in the UK looked at commonly available teabags made using three different compositions of polylactic acid (PLA), which were buried in soil for seven months. The teabags made solely from PLA were completely intact. However, the two types of tea bags made from a combination of cellulose and PLA broke down into smaller pieces, losing between 60 and 80 per cent of their overall
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