“Galloping Gourmet” introduced Western cuisine to a worldwide audience ...Middle East

Mr. Cody is very popular here and leaves nearly every performance to change his suit of buckskin for a dress suit and attend a dinner or reception.  His name appears among the noted guests of every great entertainment in Paris. – “Last View of Paris,” Capper’s Weekly, Sept. 5, 1889. When William F. “Buffalo Bill” Cody strode into Delmonico’s restaurant in New York City, he could confidently take his seat, feeling completely at home.  In just over forty years he had become the most desirable dinner guest on two continents, progressing from eating hardtack with fellow scouts on the Plains to banqueting with princes in Europe.   He was as comfortable dining at Delmonico’s in New York Cit

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