CANTON, New York (WWNY) – Growing a food business can be intimidating, so to help get aspiring entrepreneurs started, St. Lawrence County’s Cornell Cooperative Extension is offering a program. “From February into March, we’re doing a program called Plan or Improve your own Food Business Series,” Harvest Kitchen manager Flip Filippi said. “There’s four online sessions and it’s basically answering the most common questions folks have given us through the years, so how much does it cost to get started is one session, who approves what is another. There’s a session for making legal labels, and there’s one on food safety and record keeping.” Not only will entrepreneurs get advice from professio
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