Makdous dish: Families change the ingredients and others reduce the quantity ...Syria

Enab Baladi – Jana al-Issa At the beginning of last August, the 36-year-old Yara visited the vegetable market in the Qannis neighborhood in the coastal Latakia city to buy materials for preparing the supplies of the Makdous dish, but the high prices at the time did not help her to do so, which made her delay her decision to prepare supplies this year until the prices decrease. At that time, the price of a kilo of eggplant was 2,500 Syrian pounds, and the price of pepper was between 3,000 and 3,500 Syrian pounds, while the price of walnuts reached about 95,000 Syrian pounds, a liter of olive oil reached 50,000 Syrian pounds, and a kilo of garlic reached 22,000 Syrian pounds. At the beginning

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