Anti-doping policies for athletes should consider meat contamination risks ...Middle East

Quartz - Economy
Anti-doping policies for athletes should consider meat contamination risks
It’s been a tough year for doping control officers trying to access athletes before the COVID-disrupted Tokyo Olympics. Testing numbers dropped dramatically due to COVID restrictions, although the testing organizations claim to be operating at normal levels now.Thrown into this mix are a number of suspected doping cases arising from increasingly sophisticated laboratory analysis methods that are detecting lower and lower levels of prohibited substances.Rather than being evidence an athlete intentionally used a performance-enhancing substance to cheat, however, these results are more likely to be the result of contaminated foods, supplements, or medicines.Read the rest of this story on qz.com

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