Market for edible flowers blossoms in Tunisia ...Kuwait

The New Arab - News
Market for edible flowers blossoms in Tunisia
Edible flowers have grown in popularity in Tunisia, and are being used in high-end hotel restaurants.A Tunisian entrepreneur growing edible flowers says she is surprised by the appetite for her homegrown product in the North African country and hopes to see a "new culinary culture" bloom. Sonia Ibidhi, a 42-year-old journalist, turned to organic farming of the niche but in-demand product "out of love" for working on the land. Among the flowers she grows are borage, a blue star-shaped flower that tastes like cucumber, chive flowers -- purple blossoms with a flavour similar to onion -- and nasturtiums, bright yellow to orange flowers with a radish-like taste. "I thought the flowers would be f

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