Sugar-free desserts often get a bad rap, like they're destined to taste like sadness in disguise. But when done right, they can be so delicious. And, honestly, the world needs more of them. With so many people watching their sugar intake, whether it's for health reasons, energy levels or just avoiding the dreaded sugar crash, there's no reason dessert should feel completely off-limits.
Thanks to ingredients like monk fruit, stevia and even clever uses of fruit purees, brands are turning out cookies, cakes and candies that taste like the real deal (sometimes better). Plus, sugar-free sweets can highlight flavors we usually overlook, like rich cocoa that's often drowned in sugar. Because everyone should be able to have their cake and eat it too, without the sugar hangover.
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Sprinkles may be famous for their decadent cupcakes (and that genius Cupcake ATM—the only kind of ATM I'm interested in, to be honest), but now they're making a seriously sweet move in a whole new direction. I'm talking sugar-free desserts. In a first-of-its-kind collab with The Jel Sert Company (these are the folks behind nostalgic staples like Otter Pops) Sprinkles is launching their very own Sugar-Free Instant Pudding & Pie Filling mixes.
The flavors? Inspired by their best-selling cupcakes, of course. There's Red Velvet, Salted Caramel and Lemon Blueberry. Even better, these are just 100 calories per serving and retail for about $2 a box. It's a big deal to see a brand known for indulgence leaning into something more inclusive for everyone to enjoy.
Note that the Red Velvet and Salted Caramel flavors are available exclusively at Walmart, with Lemon Blueberry Cupcake launching on Amazon soon.
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There Are So Many Uses For Pudding Mix
If you look at a box of pudding mix and think it's only good for one thing (making pudding) you are seriously mistaken. Sure, you can just make pudding (and no judgment if you do), but why stop there? If you stir it into cake batter, you'll get the moistest cupcakes ever. It's also possible to fold it into cookie dough for soft, chewy magic. Blend it into a milkshake for instant diner vibes, or layer it with whipped cream and fruit for a no-fuss parfait that looks way fancier than it is. You can even use it as a shortcut base for pies, trifles or those retro pudding pops that instantly transport you back to childhood summers.
All of this to say—pudding mix isn't a one-trick pony.
Related: Hershey Just Gave This Iconic ‘90s Toy a Mini Makeover That’s Perfect For Trick-or-Treaters
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