What’s it really like to run a music festival food truck ...Yemen

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What’s it really like to run a music festival food truck
Fancy working as a food trader during the summer festival scene? You’ll need ‘a war mentality’ says the Mexican food chef Roland Hewes. Helen Salter talks to those serving up Goan fish curry and Hawaiian poke bowls to today’s festival punters and discovers that working the circuit from the back of a food van may sound the dream job, but is also full of challenges

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