In-N-Out Is Making 3 Ingredient Changes That Could Impact Your Order ...Saudi Arabia

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In-N-Out is making three notable ingredient changes in 2026, including an update to its burger buns that will affect customers in 10 states.

According to The Takeout, the fast-food chain is replacing its iodized salt packets with sea salt, switching to ketchup made with real sugar, and removing sesame flour from its buns in select states.

The changes leave In-N-Out’s core menu intact but alter several ingredients that customers regularly encounter when ordering burgers and fries.

The first two updates involve relatively simple ingredient swaps.

In-N-Out currently offers iodized salt packets, but the chain plans to replace them with sea salt. The Takeout notes that iodized table salt can taste slightly metallic so customers may notice a difference after the switch.

The chain is also changing its ketchup. Its current version uses high-fructose corn syrup as a sweetener, but In-N-Out will replace it with ketchup made with real sugar.

Both changes update existing components of an In-N-Out meal without adding or removing anything from the restaurant’s main lineup.

The most significant update involves the chain’s buns.

In-N-Out will stop using sesame flour in its buns in 10 states. The company has not confirmed why it is making the change, though some commenters have speculated that sesame allergies may be a factor.

Related: Cult-Favorite Restaurant Chain, With the Country’s No. 1 Burger, Makes Major Move In-N-Out Has Always Avoided

Regardless of the reason, removing sesame flour will make those buns accessible to people with sesame allergies.

The bun change also differs from the salt and ketchup updates because it applies only in certain states.

The ingredient updates come as In-N-Out continues making other moves beyond its longtime Western footprint. CEO Lynsi Snyder previously said the company would not expand east of Texas, but In-N-Out has since opened an office in Tennessee and added stores there.

For now, however, the latest changes are focused on what goes into the food customers already order rather than introducing new menu items.

Related: In-N-Out Is Opening 6 New Locations in 5 States—Find Out Where

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