Angie Marchese, Graceland's VP of Archives and Exhibits, shared details of this one quirky food obsession in an official 2020 Graceland video. She discussed the meal and watched as it was created, right in the home's iconic kitchen.
"I heard, and Priscilla Presley has confirmed this, that for six months straight, this is what Elvis wanted for dinner every night," Marchese shared. Clark shared that he was going to demonstrate exactly "how the family made it."
The straightforward recipe includes ground beef, white bread, salt, pepper, wheat germ, garlic, celery, Vidalia onion, and eggs. The chef also added a can of tomato juice, completing the finished meal with mashed potatoes and mixed vegetables.
In the book, Rooks said of Presley, "We all loved our boss and his family. His home was like my own home because I spent more time there than at my house."
Express reported that during a virtual tour of the home, Marchese further elaborated on Presley's particular eating habits. “He definitely was a creature of habit, so if it was made in the South…he liked it," she said.
Elvis Presley died at his beloved Graceland home on August 16, 1977. He is buried alongside his parents, Vernon and Gladys, and grandmother, Minnie Mae Presley, in the home's Meditation Garden. Across from their graves, his daughter Lisa Marie Presley and her son, Benjamin Keough, are also laid to rest.
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