These Asian fried chicken recipes are far healthier than their American counterparts, as they use homemade batter and deep-frying is kept to a minimum. They offer such an abundance of textures with each bite, and many incorporate exotic herbs or are served with amazing dipping sauces that make fried chicken less of a guilty pleasure and more of a gourmet talking point!
Fried Chicken Wings in Asian Hot Sauce
Omnivorescookbook
Get the recipe: Fried Chicken Wings in Asian Hot Sauce
Thai Fried Chicken
Rasamalaysia
Get the recipe: Thai Fried Chicken
Karaage (Japanese Fried Chicken) 唐揚げ
Just One Cookbook
Get the recipe: Karaage (Japanese Fried Chicken) 唐揚げ
Korean Style Popcorn Chicken
Get the recipe: Korean Style Popcorn Chicken
Taiwanese Salt & Pepper Chicken-Yan Su Ji
China Sichuan Food
Get the recipe: Taiwanese Salt & Pepper Chicken
Tandoori Fried Chicken With Honey-Garlic Aioli
Savory and Sweet Food
Get the recipe: Tandoori Fried Chicken With Honey-Garlic Aioli
Phnom Penh Cambodian Style Fried Chicken Wing
Get the recipe: Phnom Penh Cambodian Style Fried Chicken Wing
Honey Lemon Chicken
Rasamalaysia
Get the recipe: Honey Lemon Chicken
Malaysian Mamak Fried Chicken
Lady and Pups
Get the recipe: Malaysian Mamak Fried Chicken
Addictive Sichuan Mala Chicken (辣子鸡, La Zi Ji)
Omnivorescookbook
Get the recipe: Addictive Sichuan Mala Chicken (辣子鸡, La Zi Ji)
Related: 32 Creative Dumpling Recipes to Make At Home
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