But croissants and donuts aren’t why we are here today, but they are worth mentioning. Because the person with the mind to create such a thing as the cronut, is a person worth following around in the kitchen. And today we are following Dominique Ansel's recipe for the only other baked treat that can compete against those previously mentioned. Behold, here's what happened when I tried what Dominique Ansel deems as his go-to brownie recipe.
Get the recipe: Dominique Ansel’s Go-To Chocolate Brownies
Courtesy of Dante Parker
Related: Katharine Hepburn's Famous Brownies Are Rich, Fudgy Perfection
How to Make Dominique Ansel’s Brownies
Begin by prepping your baking pan. To do this you will need to butter each side of the dish and pour in some cocoa powder. Shake the powder around until the dish is evenly coated and pour out any excess. Set aside.
Related: How to Make Boxed Brownies Better, According to Reddit
Pour the completed mixture into your baking dish and bake at 350°for 30 to 35 minutes, or until the top of the brownies begins to crack.
Courtesy of Dante Parker
Related: How to Make Red Wine Boxed Brownies
What I Thought of Dominique Ansel’s Brownies
Related: Gooey Fudgy Flourless Double Chocolate Brownies
Courtesy of Dante Parker
Tips for Making Dominique Ansel’s Brownies
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