In today's episode of things you didn't know could make you sick . . . fried rice. Yep, if you suddenly experience food poisoning after eating the delicious carb, you may have "fried rice syndrome." Fried rice syndrome is used to describe the potential outbreak of a bacterium called Bacillus cereus. "The term 'fried rice syndrome' emerged because Bacillus cereus-related food poisoning has been commonly associated with fried rice dishes," says Shoshana Ungerleider, MD, a board-certified internal medicine physician and founder of End Well Foundation. "This connection is often due to the way fried rice is prepared and stored, because rice can be cooked and then left at room temperature for ext
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