Instant ramen noodles have always been there to lift me up in lean times. Each pouch's blast of savory flavor and comforting noodles seems to say, “Hey, you don’t need to spend a lot, you’ve got me.” Thanks, ramen. The best way to show your appreciation to this fabulous noodle is to explore its versatility. So instead of making soup today, why not waffle your ramen?Maybe you’ve heard of (or eaten) a ramen burger—made of ramen noodles pressed into a bun-like round and pan fried so they can support a hamburger patty. These pleasantly dense ramen buns are crisp on the outer edge, but still soft and squiggly (like noodles). While waffling your ramen isn’t exactly the same as forming it into a bu
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