Gluten-free pizza has come a long way. Not too long ago, the most popular description of the wheatless crust was “tastes like cardboard.” Not exactly mouthwatering. But now there are multiple brands offering fully assembled frozen pizzas, and guess what? They’re freakin’ great. Seriously. Far from tasting like packing material, gluten-free pizza crusts can achieve a range of wheat-like crust qualities, like crispy, soft, chewy, thick, or thin. If you have gluten sensitivities, or you’re just looking for a new pizza to love, try one of these excellent gluten-free options available at supermarkets.Best gluten free pizzasI found this selection of frozen pizzas in my local ShopRite, and availabl
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