Vegan Chef Challenge launches Middle Eastern food startup into the spotlight ...Middle East

VENTURA, Calif.—Ventura’s month long Vegan Chef Challenge encourages culinary creatives like Vicky Rabbat to create special vegan menu items and customers to broaden their palette.  “The chickpeas are a great source of protein, and then they're super flavorful with the parsley and the tomato. The pomegranate molasses adds like a great lemony zing to them. So it's just a delicious dish. You get everything all in one and it's. It's awesome,” said Man’oushe Sisters Chef and Co-OwnerVicky Rabbat. Vicky Rabbat joined forces with her sister Rita to create Man’oushe Sisters back in October of 2023. The eatery is the only restaurant taking part in the Vegan Food Challenge that doesn’t have a sto

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