The Wood County Extension Office will be conducting a Dining with Diabetes series this fall. The Centers for Disease Control and Prevention just released the latest statistics on diabetes. Approximately 13% of U.S. adults have diabetes (21% unaware of the diagnosis) and 35% of U.S. adults have prediabetes (85% are unaware they have it). That means 48% of the adults have blood sugars above target. Uncontrolled diabetes can lead to future complications. Dining with Diabetes is a cooking school and nutrition education program designed for people with diabetes and their family members or caregivers. In a series of four classes, participants learn how to incorporate good, healthy cooking techniqu
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