Safely Temper Eggs With a Turkey Baster ...Middle East

Tempering eggs isn’t easy. Even after doing it hundreds of times, I still reconsider recipes that require me to slowly drizzle scalding liquid from a heavy pot with my non-dominant hand while simultaneously whisking with the other. It’s messy, it’s hot, it’s frustrating. Luckily, you can make tempering a heck of a lot…Read more...

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