KRISTIN Tan Kai Yen is just 17 years old, and she can cook up a storm! Last year, she took up a pursuit that many other people were doing during the Covid-19 lockdown – cooking.But she took it a step further.Kristin did not just learn to cook new dishes. She learned about animal cruelty and the way animals were handled in the farming industry before the meat is processed for consumption.Shocked by the conditions, Kristin made an important decision that would transform her life.The teenager became a vegan and began to share her knowledge about veganism and recipes for a plant-based diet with Malaysians, young or old. What inspired you to cook vegan food?Even before turning vegan, I had alway
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