I Tried 19 Frozen Pizzas—And the Winner Is a New Find That Won by a Landslide ...Saudi Arabia

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Few foods hit the spot quite like pizza. It’s comforting, nostalgic and one of those meals that almost everyone can agree on. But as much as I love grabbing a slice from a local pizzeria, there are plenty of days and problems that are solved by a frozen pizza.When I sat down to start my research for this story, I was shocked to see how far frozen pizza has come. These days the freezer aisle is packed with choices from classic thin crust pies to ultra-cheesy versions, artisanal to local faire, wood-fired styles and even specialty pizzas that feel surprisingly close to something you’d order from your favorite takeout spot.As a busy mom who spends a lot of time working and playing in the kitchen, I’m always curious about which frozen foods are actually worth keeping stocked for those nights when a meal needs to come together fast. And since pizza is the biggest crowd pleaser in my house (we love 4/4 happy mouths!), ranking frozen cheese pizzas felt like the perfect place to start.Cheese pizza is also the ultimate test of quality. Without pepperoni, vegetables or other toppings to hide behind, the sauce, crust and cheese all have to stand on their own.Some frozen pizzas promise bubbly, restaurant-style cheese and crispy crusts, while others lean more toward quick convenience than flavor. So I decided to put a lineup of popular frozen cheese pizzas to the test to see which ones actually deliver.From grocery store staples to a few cult favorites recommended by readers, I fired them all up, sliced them up and got ready to crown the best frozen pizza in the freezer aisle.Related: The Genius Leftover Pizza Trick We Wish We’d Known About Sooner

How I Chose These Frozen Cheese Pizzas

Courtesy Jeanette Donnarumma

But the real secret weapon in this search was my Instagram community. I posed the question to my followers, asking which frozen pizzas they swear by. The responses poured in and helped me discover several very popular (and sometimes very niche) frozen pizza brands that I hadn’t even heard of before.

Related: Swap Your Regular Pies for One of These 30 Good-To-The-Last-Slice White Pizzas

How I Tested These Frozen Pizzas

Courtesy Jeanette Donnarumma

I lined up all of the pizzas and baked them in batches according to their back-of-the-box instructions, making sure each one had the same chance to crisp up properly. Once they came out of the oven, I let them cool slightly before slicing them into tasting portions.

With slice after slice coming out of the oven, I focused on the key elements that make a great cheese pizza: crust texture, sauce flavor, cheese quality and overall balance.

Courtesy Jeanette Donnarumma

After plenty of slices (and more than a few crumbs), it was time to rank them all.

19 Frozen Pizzas, Ranked Worst To Best

Here's my ranking of 19 different frozen pizzas, from "meh" to the very best.

19. Market Pantry Four Cheese Thin Crust Pizza, $3.79

Jeanette Donnarumma

This pizza landed firmly at the bottom of my list. The crust is extremely flat and the overall flavor just doesn’t stand out in a lineup full of stronger competitors. The sauce and cheese both taste pretty middle-of-the-road, and when you’re tasting nearly 20 pizzas side by side, that lack of personality becomes very obvious. It’s not terrible, but compared to the others, it simply didn’t bring much to the table.

18. Tombstone Original Crust Pizza – 5 Cheese, $6.79

Jeanette Donnarumma

This one felt like a frozen pizza straight out of another era. It instantly reminded me of the pizza I remember eating in the school cafeteria growing up. The cheese blend has noticeable cheddar notes, which makes it taste less like a traditional slice. The crust is stiff but the sauce level is good. Nostalgic? Yes. But in a lineup with so many modern frozen pizzas, it lands toward the bottom.

17. California Pizza Kitchen Margherita Pizza, $7.49

Jeanette Donnarumma

This pizza stood out visually because it had the most fresh vegetables and tomatoes, which makes sense given it's a margherita style pizza. It was refreshing after tasting so many cheese-heavy pies. However, the crust is very thin and extremely crispy, almost cracker-like, and while that style can work in a restaurant setting, it felt a little too mass-produced here.

16. yough! Mozzarella Cheese Pizza, $9.99

Jeanette Donnarumma

This was a new brand to me that several Instagram followers recommended. The crust is made with Greek yogurt, which gives the entire pizza about 40 grams of protein—definitely the most protein-packed option in the lineup. The crust is thin and the cheese portion is lighter, which makes sense given its health-forward angle. While it doesn’t quite compete with the more indulgent classic frozen pizzas, it’s a solid option if you’re looking for something higher in protein.

15. Trader Joe's Organic 3 Cheese Pizza, $4.99

Jeanette Donnarumma

Trader Joe’s always seems to come through with affordable organic options, and this pizza is no exception. The sauce is on the lighter side, but the overall quality is good and the crust has a nice structure. This one falls within the bottom half, mainly because I think the outer crust to sauce and cheese ratio is off. When my kids leave the crust behind, I like to see that they ate some of the pizza, and in this slice, it felt like it was almost 25% crust. That being said, it’s a simple, reliable and easy option to keep stocked in the freezer for busy nights.

14. Stop & Shop Classic Crust Cheese Pizza, $4.79

Jeanette Donnarumma

This was a solid grocery store brand option—but it's another company that includes cheddar in the cheese blend, which doesn't fit in my tradition pizza flavor profile. That said, the sauce is quite good and not overpowering. Instead, it lets the cheese shine. I also liked that the cheese spreads all the way to the edge of the crust rather than leaving a thick border. My kids ended up eating the entire slice, which is always a good sign.

13. DiGiorno Classic Crust Cheese Pizza, $6.49

Jeanette Donnarumma

Classic. DiGiorno has been a frozen pizza staple for years, and this one still delivers a dependable experience. The crust is buttery and flaky rather than chewy like a traditional pizza crust, which gives it a slightly different vibe. It may not taste exactly like delivery, but it’s still a steadfast freezer favorite.

12. Daiya Thin Crust Dairy-Free Cheese Pizza, $8.99

Jeanette Donnarumma

As the only dairy-free pizza in this lineup, Daiya really impressed me. The "cheese," made from oat milk, has a surprisingly nice flavor, and the crust is chewy and dense in a satisfying way. This pizza held its own against many dairy-filled competitors, which says a lot. I would for sure buy again and recommend to dairy-free friends.

11. 365 by Whole Foods Market Four Cheese Rising Crust Pizza, $6.79

Jeanette Donnarumma

When I see “rising crust,” my expectations automatically go up, and this one delivered. The crust has a texture that feels closer to something you’d get at a pizza shop. The sauce is good, the cheese is generous and overall it’s a strong frozen pizza option. My only gripe: the instructions suggest baking directly on the oven rack, and it stuck a bit during testing. RIP my clean oven...

10. Wegmans Italian Classics Wood-Fired Crust Cheese Pizza, $6.49

Jeanette Donnarumma

A Wegmans-brand product rarely disappoints, and this pizza had really nice flavor overall. The crust is fluffy but also thin and crispy at the same time. The cheese amount is spot-on, though I would have liked slightly more sauce. Still, it’s a great quality frozen pizza.

9. Amy's Kitchen Cheese Pizza, $11.49

Jeanette Donnarumma

Amy’s has long been known for high-quality frozen foods, and this pizza fits that reputation. It has slightly less cheese than some of the others, but the ingredients taste fresh and the sauce has bright tomato flavor. The crust has whole-grain vibes and the pizza also offers more protein than many others in the lineup. It’s a brand I loved in my college dorm and I love getting to feed it to my family today. This one was my son's favorite of the bunch!

8. Screamin' Sicilian Pizza Co. Bessie’s Revenge Cheese Pizza, $6.99

Jeanette Donnarumma

Even before it went into the oven, this pizza looked like a winner. It features fresh mozzarella and high-quality ingredients that give it a more premium appearance than many frozen pizzas. The crust bakes up beautifully and the sauce is nicely balanced. Overall, it’s a very strong frozen pizza.

7. Red Baron Brick Oven Cheese Trio Pizza, $4.99

Jeanette Donnarumma

Red Baron came up repeatedly when I asked my Instagram followers about their favorite frozen pizzas, and I could see why the moment I opened the box. You can't beat the indulgent taste of this for the price and it looks surprisingly fresh despite being frozen. The crust is nice, the sauce is good and the oregano-forward seasoning balances the sweetness of the sauce. A very classic frozen pizza experience—I would restock my freezer with this one.

6. Mama Cozzi's Rising Crust Four Cheese Pizza (Aldi), $4.95

Jeanette Donnarumma

Another rising crust pizza that blew me away. The cheese blend is nicely balanced and the sauce leans slightly sweet, which I enjoy. It has a more quintessential frozen pizza flavor, but the fresh crust really goes a long way. Aldi really outdid themselves with this great quality pizza for such a low price.

5. Rao's Homemade Brick Oven Crust Five Cheese Pizza, $12.79

Jeanette Donnarumma

Rao’s sauce has a loyal following for a reason, and that flavor shines here. The brick oven crust has great texture, the cheese distribution is excellent and the pizza is finished with a noticeable sprinkle of dried Italian seasoning that adds a lot of flavor. Like many products in the Rao's brand, this pizza is excellent.

4. La Rossi Margherita Pizza, $8.99

Jeanette Donnarumma

Another new-to-me-brand and I loved the packaging because you can actually see what you're getting. The pizza feels very artisanal with a cornmeal crust and high-quality mozzarella. It’s soft and tender in the center but more structured near the edges. This would be a fun one to bake a few at once for a casual DIY artisan pizza night. Bonus points for this packaging—as you can imagine after testing almost 20 pizzas, this girl was running tight on freezer space!

3. Cape Cod Cafe Cheese Pizza, $8.99

Jeanette Donnarumma

This was a major fan-favorite among my New England followers, and now I can see why. Many people even said they order these pizzas shipped across the country. It has a classic bar-pie style crust with a bold sauce that delivers bright tomato and garlic flavor right away. The first bite of this pizza blew me away. It might not be the most visually flashy pizza, but it is a tried and true, delicious frozen pizza option. Add me to the fan club!

2. Porta Roman Style Margherita Pizza, $12.99

Jeanette Donnarumma

This pizza tastes incredibly fresh for something coming out of the freezer. The basil flavor really stands out, which is refreshing after tasting so many pizzas back to back. The crust develops nice bubbles and the cheese tastes fresh and high-quality. It truly feels like you’re sitting in a pizza shop. This was new to me, and now you need to know about it too....run, don't walk!

1. Di Fara Classic Pizza, $9.99

Jeanette Donnarumma

More Food Rankings:

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