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Pizza Hut Menu Items from the '90s Fans Wish Would Make a Comeback
Today, that era lives on in pure nostalgia. The flavors, the decor, the commercials—they all remind us of a time when Friday night meant arcade games, stuffed-crust debates, loads of crushed red pepper flakes and grated Parmesan, and packing up leftovers in a big brown box before heading home. So let's take a trip back to the golden age of pizza and revisit 10 unforgettable '90s menu items we wish would make a comeback.
"The pan pizza was incredible. I was a Book It! kid, and that was one of my favorite things about childhood," said one person. "Same. Free pizza was a helluva motivator," replied another. "If they did Book It! for adults, I'd definitely be interested," stated one more person. While not a menu item, the Book It! incentive was one of the most iconic Pizza Hut memories of the '90s.
2. The Grand Pan Pizza (1990)
The all-you-can-eat Sunday buffet at Pizza Hut in the '90s felt like peak weekend indulgence. Families would slide into a booth while the smell of buttery crust and marinara filled the air. The buffet table stayed stocked with pan pizzas—pepperoni with crispy edges, supreme piled high and those unforgettable cinnamon-sugar dessert slices. Kids made endless trips with red plastic cups in hand, while parents happily went back for "just one more slice." The rattling of arcade games and the steady swap of metal pans made it feel lively and special. It wasn't just a meal—it was a Sunday tradition.
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4. Double Cheeseburger Pizza (1990)
Similar to the Sunday buffet, Pizza Hut offered a lunch buffet Monday through Friday. With a variety of pizza, salad, pasta, breadsticks and soda, families could enjoy the all-you-can-eat buffet for just $3.99. It fit the need for a quick, convenient meal for the entire family, while also being budget-friendly—something modern-day families desperately miss. "That lunch all-you-can-eat deal! So much pizza and salad for under $5!" stated one fan.
6. Bigfoot (1993)
"If you were a kid in the 90s there is no way you forgot about Bigfoot pizza," exclaimed a fan. "Pizza Hut would do so much damage if they brought this back! They should do it again just during the summer. Make it an annual thing like the McRib," stated another person.
The now-discontinued Neapolitan Pizza from Pizza Hut wasn't defined by its toppings, but by its distinct crust and sauce. The pie featured a thinner crust with a light dusting of cornmeal on the bottom and edges, and a slightly sweeter sauce than the chain's traditional offering. Tested regionally, it was positioned as a different style from Pizza Hut's signature pan pizza, though it wasn't an authentic Italian Neapolitan pizza. Instead, it was the brand's own spin on a thinner, crispier pie, and it remains a lesser-known but fondly remembered experiment from the era.
8. The Edge (1997)
Pizza Hut introduced the Triple Deckeroni Pizza in 1997, a bold pizza creation that stacked two layers of pepperoni and cheese between three crust layers. Essentially a stuffed, double-layer pizza, it featured a bottom crust, a middle layer packed with toppings and a top crust with even more pepperoni. Marketed as bigger, meatier and more indulgent than a standard pie, the Triple Deckeroni fit perfectly into the decade's "more is more" fast-food era and remains a cult favorite among '90s pizza fans who remember its gooey pull-apart layers.
10. The Big New Yorker (1999)
In 1999, Pizza Hut launched the Big New Yorker, a large, foldable pizza inspired by classic New York–style slices. Unlike the chain's traditional thick pan crust, this pie featured a thinner, wider crust designed to be folded in half, like a street-corner slice in NYC. Cut into oversized pieces and typically topped with just cheese and pepperoni, the Big New Yorker was marketed with playful New York–themed ads and became a late '90s favorite.
"I don't think companies fully understand the power of nostalgia. If even a dozen Pizza Huts erected (yes I know) new restaurants like a '90s one, they'd see a massive uprise in sales. Getting families to dine in would be a huge draw. God those red cups…" concluded a reminiscent fan.
Related: 11 'Healthy' Snacks From the 2000s That Were Actually Just Sugar
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