CANFIELD, Ohio – A quest for a healthier pairing for wine led a Canfield pulmonary and critical care physician to develop Brix. Named for the unit of measure of sugar that determines when to harvest grapes for wine production, Brix is a rich, dark chocolate formulated to pair with red wine. “Years ago, myself and […]
Hit the Brix for Healthier Wine Pairing Business Journal Daily | The Youngstown Publishing Company.
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