During the Season 22 finale, judges Kristen Kish, Gail Simmons and Tom Colicchio threw an epic dinner party that included tortellini in brodo (broth) with white truffle, porchetta, roasted vegetables and an anchovy and chicory salad.
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As for the other contestants’ favorite parts of the meal, Sullivan loved Simmons’ chicory salad with Roman vinaigrette. “I mean, the chicory in Italy is just insane,” she says. “Oh my gosh, so good!”
Clare Smyth, Kristen Kish, Tom Colicchio, Gail Simmons (Photo by: David Moir/Bravo via Getty Images)David Moir/Bravo via Getty Images
Epps says that the dinner with the judges ahead of the final challenge was “probably the most human experience I had the entire time there.”
He adds, “It felt amazing to be amongst people that I felt like I'd known a long time, even though three of them have been judging me another time, and the other [contestants] have been, like, having anxiety attacks with me. It was a beautiful trauma bond that all came together.
Related: Kristen Kish Hopes ‘Top Chef’ Travels to These Locations Next (Exclusive)
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