A Traditional Ramadan Treat Gets a Modern Remake (but Good Luck Getting It) ...Middle East

Marook, a sweet bread eaten during Ramadan in Syria, used to be a simple loaf, but now the list of choices can be as long as the lines of customers.

Hence then, the article about a traditional ramadan treat gets a modern remake but good luck getting it was published today ( Wednesday 26/03/2025 - 12:18 PM ) and is available on The New York Times ( Middle East ) The editorial team at PressBee has edited and verified it, and it may have been modified, fully republished, or quoted. You can read and follow the updates of this news or article from its original source.

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