Mumbai, Dec 11 (IANS) Low-calorie and low-fat snacks are seeing significant growth as millets are being increasingly used in India, according to a report on Wednesday. The report by NielsenIQ (NIQ), the world’s leading consumer intelligence company, showed that low-calorie, low-fat, and gut-health-focused products dominate, with one in five snacks linked to health. Millets and mindful snacking are on the rise, alongside health-oriented consumer tech. It also showed a cultural influence from South Korea. Personal care and food innovations inspired by Korea have gained traction, emphasising unique flavours and textures. The report noted a growth in demand for sustainably sourced FMCG, and ener
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