The Hungry Swimmer: Cauliflower Fried Rice ...Middle East

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By Sophia Vale on SwimSwam Cauliflower fried rice is a terrific, flavor-packed recipe to help you get in a few extra servings of vegetables. If you’re looking to increase your protein intake to better support your workouts, pair this recipe with some teriyaki chicken or top it with a fried egg. This recipe makes a terrific meal prep as the vegetables hold up well to reheating in the microwave and the flavors get even better after a day or two in the fridge. Ingredients Yields approximately 6–7 servings. 2  x 12 oz. bags of frozen cauliflower rice 2 tbsp canola or olive oil 1 cup grated carrots (about 3 large carrots) 1 cup frozen or canned corn 1 cup frozen peas 3 eggs 1 tbsp minced garlic

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