How to make carlic sautéed rainbow chard with crispy pancetta and halloumi croutons ...United Arab Emirates

Sometimes your body just screams out for healthy food, with me it's usually some sort of greens. I generally go for the darker greens, but I spotted rainbow chard in my local supermarket and it looked so beautiful with its yellow, pink and red stems and veins that I just had to get some.

Hence then, the article about how to make carlic sauteed rainbow chard with crispy pancetta and halloumi croutons was published today ( Saturday 23/11/2019 - 03:15 AM ) and is available on INDEPENDENT ( United Arab Emirates ) The editorial team at PressBee has edited and verified it, and it may have been modified, fully republished, or quoted. You can read and follow the updates of this news or article from its original source.

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