George’s at the Cove Names Anna Adams as New Pastry Chef ...Middle East

La Jolla’s Georges at the Cove has named Anna Adams as its new Pastry Chef. Courtesy photo La Jolla’s Georges at the Cove has named Anna Adams as its new Pastry Chef. The Escondido native replaces Aly Lyng, who departed the restaurant to take a position at downtown Pendry San Diego. She was inspired to bake at a young age while visiting her uncle’s bakery in Ruiz, Nayarit, Mexico. She began working at Georges as an intern in 2015 while attending the Art Institute of California – San Diego. Adams then became a pastry cook in 2016, an assistant to Lyng in 2019, and she was named Pastry Sous Chef in 2022. For nearly a year during her time as Lyng’s assistant, Adams also had

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