It’s time to celebrate the pickle. No, it’s not quite National Pickle Day (and yet, every day is), but here at Lifehacker, the pickle is indeed precious. It’s a cucumber’s victory dance. It brings bright acidity, crunchy contrast, and a saline slap wherever it goes. It can save a sandwich or switch up a cocktail, and it’s even a pretty fun time on its own. Pickles come in all sorts of shapes, sizes, and flavors. No matter which kind you have at the moment, here are some of the best things you can do with your tangy cukes. Pickle dip Credit: Claire Lower
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