IN the heart of Petaling Jaya, there lies a culinary gem that boldly brings together the vibrant flavours of Malaysian and Mexican cuisines. This place is known as the Undisclosed Location. Intrigued by the fusion of these two rich culinary traditions, my colleagues and I embarked on a gastronomic adventure, uncovering a unique blend of tastes that left us craving for more.Behind the scenes with owner Mervin ChinThe restaurant’s journey traces back to the roots of a small cafe in Bandar Sri Damansara named Rinse KL, where owner Mervin Chin honed his understanding of Asian and local cuisines. It was here that the concept of combining Malaysian and Mexican flavours began to take shape.Mervin’s
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