PASTA is a beloved dish worldwide, with countless variations to suit every palate. From creamy and comforting to light and tangy, pasta dishes offer something for everyone.Spaghetti aglio e olioAglio e olio is a classic Italian pasta dish known for its simplicity and incredible flavours. The dish features garlic-infused olive oil and red pepper flakes for a touch of heat.Ingredients:400g spaghetti4 cloves of garlic, thinly sliced1/2 teaspoon red pepper flakes (adjust to your spice preference)1/3 cup extra-virgin olive oil1/4 cup chopped fresh parsleyGrated Parmesan cheese (optional)Salt and pepper to tasteInstructionsCook the spaghetti according to the package instructions until al dente. Re
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