How to Bake a Better Cake, According to Science ...Middle East

There’s an often-repeated saying that cooking is an art, and baking is a science. That’s because when you’re cooking, most foods are pretty forgiving—you can “guesstimate” amounts and let your taste and preferences guide you as you go. But when you’re baking, you’re flying blind. You can’t tell much from the flavor of…Read more...

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