CIUDAD JUÁREZ, Mexico — Two days after arriving at a temporary migrant shelter at the border with the U.S. in June, Rosa Viridiana Ceron Alpizar’s 9-year-old daughter and 1-year-old son fell ill. Most of the kids in the converted gym had stomach issues after being served a meal of sausage and beans, she recalled. Alpizar’s daughter quickly got better, but her son didn’t. José had a fever and diarrhea and was throwing up. When the shelter nurses couldn’t help, Alpizar sought out a private doctor, who prescribed antibiotics. In mid-June, Alpizar, her partner, kids, and brother moved to Leona Vicario, a former factory that the Mexican government had converted to house migrants
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