Cardiovascular disease risk for older breast cancer survivors may be lowered by time-restricted eating habits ...Middle East

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Older breast cancer survivors with cardiometabolic risk factors who restricted food consumption to eight hours during the workday, followed by 16 hours of fasting, had a decreased risk of cardiovascular disease (CVD) after a few weeks, according to a new study by The American College of Cardiology. The findings of the research were published in the journal 'JACC CardioOncology'.

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