Why the west needs to wake up to edible insects ...Middle East

If you saw a bug on your kitchen shelf, would you run or would you start planning dinner?About 2 million people around the world—mostly across Africa, Asia, and South America—already eat more than 2,100 species of insects. However, this primordial superfood is not the rage it has the potential to be.In the west, particularly in Europe and North America, embracing edible bugs remains a thing of hesitation. Hollywood stars have experimented with and endorsed it—Angelina Jolie’s kids eat crickets “like Doritos“—and Robert Downey Jr. has invested in the budding industry, backing French insect farm company Ynsect. But insects remain an infrequent delicacy.Read the rest of this story on qz.com. Be

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